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La Terrazza

sul Lago

VUOI RIMANERE AGGIORNATO SULLE PROMOZIONI?

RISTORANTE

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LA TERRAZZA SUL LAGO

- RESTAURANT -

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Our restaurant

The elegant restaurant La Ter breed on the Lake in Toscolano Maderno, a splendid location overlooking the Brescia side of Lake Garda, is the ideal location for exquisite and suggestive dinners as well as for organizing weddings, banquets and ceremonies.

You can taste the exquisite dishes of traditional Garda cuisine and the sublime creations of our chef, who will be able to satisfy the requests of those who, even at the table, love to be amazed.

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CONTATTACI

PER MAGGIORI INFORMAZIONI

Ristorante

La Terrazza sul Lago

Our Chef


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Chef Roberto Magnini, invites you to try the dishes of the Garda culture, and its flavors, tying tradition to innovation given the experience gained over the years. Graduated in food dietology with specialization in celiac disease and intolerances to the state of Milan he collaborated with the chef Marina Lorati to whom he owes a lot in the professional field, with the chef Gian Carlo Zanotti from whom he learned the knowledge and respect for the raw materials used in the kitchen. important kitchens of established restaurants in Copenhagen and Estepona in Spain, and in renowned restaurants in Italy


'With the '"Terrazza sul lago'" t is a pride to be able to offer a cuisine rich in flavors and traditions using excellent raw materials that the lake and the hinterland offer us, from fish to oil from cheeses to meat. '

Roberto Magnini

THE MENU

Our chef will delight you with his pious sensational products of excellent quality.

Come and visit us in summer, even for lunch!

you can enjoy our cuisine with fast lunches, directly by the pool

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POOL

BARCAFE 'DU LAC

​LUNCH

The list of Simple Plearures  are also at your disposal on the panoramic terrace by the pool

The pool bar of the Garda Sol Hotel, located on the roof top of the hotel, invites you to sip an aperitif while admiring the gulf of Maderno from the panoramic terrace

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Entr èe


our kitchen Whitefish tartare with Garda lemon peel and purple potatoes in raspberry vinegar Garganelli


Garda lemon with perch in walnut oil Seared alpine trout


extra virgin olive oil from Garda with mixed salad of fresh vegetables and citrus fruits


the lake Soft cake with 75% dark chocolate with cream ice cream

LAKE'S GOURMET EXPERIENCE

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€ 40.00 per person
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